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Vegan Orange Cranberry Muffins are a delightful treat that combines the tangy flavors of oranges and cranberries with the moist and fluffy texture of a classic muffin. These muffins are not only vegan-friendly, but they also offer a burst of citrusy delight that is perfect for breakfast, brunch, or as a satisfying snack. In this article, we will explore the wonderful flavors, health benefits, and versatility of Vegan Orange Cranberry Muffins, making them a must-try addition to your baking repertoire.


Vegan Orange Cranberry Muffins: A Burst of Citrusy Goodness!


The combination of zesty orange and tart cranberry creates a beautiful symphony of flavors in each bite. The bright and refreshing citrus notes from the oranges complement the tangy and slightly sweet cranberries, resulting in a perfectly balanced taste that is both invigorating and comforting. The aroma of freshly baked muffins, infused with the scent of oranges and cranberries, will have your taste buds dancing with joy!


One of the greatest qualities of Vegan Orange Cranberry Muffins is their versatility. These muffins can be enjoyed as a simple snack, a grab-and-go breakfast, or even as a dessert. They can be served warm with a dollop of vegan butter or enjoyed at room temperature alongside a cup of aromatic tea or coffee. Whether you’re hosting a brunch or looking for a quick treat, these muffins are an excellent choice.


Vegan Orange Cranberry Muffins

Vegan Orange Cranberry Muffins

Health Benefits


Not only do Vegan Orange Cranberry Muffins satisfy your taste buds, but they also offer a range of health benefits. Oranges are rich in vitamin C, which boosts the immune system and promotes overall health. Cranberries, on the other hand, are packed with antioxidants and are known for their antibacterial properties. By incorporating these ingredients into a muffin, you can enjoy a guilt-free indulgence that nourishes your body.


In addition to their delightful taste and health benefits, Vegan Orange Cranberry Muffins also possess visual appeal. The vibrant orange zest and jewel-like cranberries add a pop of color to the muffin batter, making them visually enticing. As they bake, the muffins rise beautifully and develop a golden-brown crust, creating an irresistible temptation that will leave you reaching for more


Your tastebuds will dance with joy!

Your tastebuds will dance with joy!

Vegan Orange Cranberry Muffins


If you want to try this Vegan Orange Cranberry Muffin recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #bestbakingtip and #veganorangecranberrymuffins


Vegan Orange Cranberry Muffins

Vegan Orange Cranberry Muffins

These muffins are not only vegan-friendly, but they also offer a burst of citrusy delight that is perfect for breakfast, brunch, or as a satisfying snack.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast, Brunch, Snack
Cuisine American
Servings 12 muffins
Calories 251 kcal


Let's gather the ingredients!

  • 2 cups all-purpose flour sifted
  • ¾ cup light brown sugar
  • 2 tsp baking powder
  • 1 cup pecans roughly chopped
  • cup coconut oil
  • cup orange juice freshly squeezed
  • 1 flax egg
  • 2 tsp orange zest
  • 1 cup cranberries roughly chopped


Let's Begin!

  • Preheat the oven to 375°F. Grease or line a 12-tin muffin tray with paper liners.
  • In a large bowl, mix together the flour, sugar, baking powder, and pecans and keep it aside.
  • Measure the orange juice in a liquid measuring cup, then add water until you reach 1 cup measure in the mug. To this also add the oil, flax egg, and orange zest, and stir together well.
  • Pour the liquid ingredients into the flour mixture and mix until just moistened. Fold in the cranberries too. Be careful not to overmix.
  • Spoon in the batter in the greased muffin tins. Bake for about 20 minutes or until a toothpick inserted in the center comes out clean.
  • Move the muffin tin to a cooling rack and let it cool for just 5 minutes. Then remove the muffins from the pan and cool it completely on a wire rack.
  • Serve and enjoy with family and friends!


Calories: 251kcalCarbohydrates: 34gProtein: 3gFat: 13gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 75mgPotassium: 116mgFiber: 2gSugar: 15gVitamin A: 39IUVitamin C: 9mgCalcium: 64mgIron: 1mg
Keyword cranberry, Cranberry Muffins, Easy to bake, easy to make, healthy, muffin, orange, Orange Muffins, vegan
Tried this recipe?Let us know how it was!


Must-Read Articles


Below are the must-read articles about baking. You will enjoy them reading as they are full of information and helpful tips. Read them and share your thoughts!


1. Vegan Pumpkin Muffins

2. Vegan Orange Spice Muffins

3. Chunky Apple Cake

4. Vegan Blackberry Bran Muffins

5. Cinnamon Baked Pumpkin


To Wrap It Up


Vegan Orange Cranberry Muffins are a delightful fusion of flavors that pack a nutritional punch. The combination of citrusy oranges and tangy cranberries, coupled with their adaptability and visual appeal, make these muffins an excellent addition to any baker’s repertoire. Whether you’re a vegan or simply looking to explore new flavors, these muffins are a must-try. So, go ahead and indulge in the burst of citrusy delight that Vegan Orange Cranberry Muffins offer – your taste buds will thank you!


Connect With Us


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Read More


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Vegan Orange Spice Muffins

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Cranberry-Orange Pound Cake

Vegan Pumpkin Muffins



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