Homemade Healthy Fruit Pizza
Craving something sweet that won't set you back on your health goals? Then why not whip up a homemade healthy fruit pizza? This delicious and easy-to-make treat is the perfect indulgence without any of the guilt. With a winning combination of tart greek yogurt, fruity filling, and crunchy oat crust, this fresh and flavorful pizza will satisfy even the most discerning sweet tooth. Not only does it taste great but its pretty presentation makes it ideal for any occasion - from birthdays to BBQs to just because! So let's get baking and enjoy some guilt-free fun with everyone's favorite dessert - fruit pizza!
Ingredients
Let's gather the ingredients!
Crust
- 1 cup whole wheat flour
- ¾ cup rolled oats
- ½ tsp cinnamon ground
- 1 tsp baking powder
- 1 large egg
- ⅓ cup brown sugar
- 1 tsp vanilla extract
- ⅓ cup coconut oil
Toppings
- ¾ cup Greek yogurt plain
- 3 ounces cream cheese
- 2 tbsp honey or maple syrup
- 1 kiwi peeled and sliced
- 1 pint strawberries sliced
- ½ pint blueberries
- ½ pint raspberries
- 1 cup grapes cut in half
- 1 cup cherries cut in half
Instructions
Let's Begin!
- Preheat oven to 350°F, then line a round pizza pan with parchment paper.
- In a large bowl, combine flour, oats, cinnamon, and baking powder. In a small bowl, whisk egg, brown sugar, vanilla, and oil. Add the wet mixture to the dry mixture and stir until the ingredients are combined.
- Pour batter onto the pizza pan lined with parchment paper gently spreading it into a circle. Bake for 10 minutes or until the crust is golden brown.
- In a small bowl, combine Greek yogurt, cream cheese, and honey.
- Allow the crust to cool then spread the yogurt mixture on top of the crust and decorate it with fruit.
- Serve and enjoy with family and friends!
Nutrition
Calories: 347kcalCarbohydrates: 51gProtein: 8gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.004gCholesterol: 35mgSodium: 108mgPotassium: 402mgFiber: 7gSugar: 28gVitamin A: 245IUVitamin C: 56mgCalcium: 109mgIron: 2mg
Tried this recipe?Let us know how it was!