Garlic-Cheese Crescent Rolls
Garlic-cheese crescent rolls bring a new dimension to our favorite butterhorn roll. In fact, you might plan to make an extra batch of butterhorn rolls so that you can make these, too. Because they pack extra flavor, we doubt you'll have leftovers.
Ingredients
- 1 Butterhorn Rolls recipe
- 9 tbsp butter melted
- 2 tbsp garlic powder
- 1 tbsp oregano
- ½ cup Parmesan Cheese grated
Instructions
- Prepare rolls as per recipe directions. Form into curved crescent shapes and place on baking sheet.
- Preheat oven to 350°F.
- Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese.
- Bake until golden brown, 10-12 minutes. Serve warm.