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It’s hard to believe that the holidays are just around the corner. Are you ready? If not, don’t worry – I’ve got the perfect recipe for you! This Sweet Almond Pecan Braided Pastry is easy to make and will wow your family and friends.
This Sweet Almond Pecan Braided Pastry is so pretty to look at, and they’re surprisingly easy to make! In this recipe, I’ve used a delicious combination of sweet almonds and crunchy pecans. The end result is a beautiful and tasty pastry that’s perfect for any occasion. Give it a try – you won’t be disappointed!
Sweet Almond Pecan Braided Pastry: Surprisingly Easy To Make!
I would never have thought that baking could be so easy – and fun! Sweet Almond Pecan Braided Pastry is the perfect example of a dish that looks impressive, but is actually simple to make. The dough only requires a few ingredients and can be easily braided into a beautiful loaf. The sweet almond filling is a delicious contrast to the rich pecans, and the entire dish comes together in under an hour. If you’re looking for a show-stopping dessert that is sure to impress, Sweet Almond Pecan Braided Pastry is the perfect choice. And the best part? It’s so easy to make, anyone can do it!
If you’re looking for a show-stopping holiday dessert, look no further than this Sweet Almond Pecan Braided Pastry. Beautiful and tasty, this pastry is sure to impress your guests. Made with layers of almond paste, sliced almonds, and pecan, the pastry is then braided and baked to perfection. The result is a golden brown pastry that is flaky, nutty, and simply irresistible. Serve it with a light dusting of confectioner’s sugar, and you have a dessert that is sure to please everyone at the table. So whether you’re hosting a holiday gathering or simply looking for an impressive dessert to make at home, be sure to give this Sweet Almond Pecan Braided Pastry a try. Your taste buds will thank you!
Freshly Baked Sweet Almond Pecan Braided Pastry
What’s inside this pastry that is so healthy?
Almonds
They are often hailed as superfoods, and for good reason. These versatile nuts are packed with nutrients that can benefit your health in a number of ways. For starters, almonds are an excellent source of vitamin E. This powerful antioxidant helps to protect your cells from damage, and has been linked to a reduced risk of heart disease and cancer. Additionally, almonds are a good source of magnesium, which is essential for maintaining healthy bones and muscles. Studies have also shown that eating almonds can help to lower cholesterol levels and keep blood sugar levels in check. So whether you’re looking to improve your heart health or simply want to snack on something delicious, reach for a handful of almonds.
Pecans
Though they may be small, pecans pack a nutritional punch. These tasty nuts are a good source of vitamins and minerals, including zinc, copper, manganese, thiamin, and vitamin E. They also contain antioxidants, which can help to protect cells from damage. In addition to their nutritional benefits, pecans can also help to lower cholesterol levels and improve blood sugar control. All of these health benefits make pecans a great addition to any diet.
So go ahead and add some nuts to your diet. Not only are they healthy and delicious, but they may also help protect you against diseases like cancer. And if that’s not enough incentive for you, consider this: studies have shown that people who eat nuts tend to be healthier than those who don’t! Nuts really are a superfood, so start enjoying them today. Do you have a favorite nut?
Delicious and Healthy Nuts!
Best Baking Tips; Let’s Make It Vegan!
When it comes to vegan baking, there are a few key ingredients that often come to mind. Almond milk, for instance, is a dairy-free alternative that can be used in everything from pancakes to pies. Another popular vegan ingredient is coconut oil, which can be used in place of butter in many recipes. But what about those times when you’re craving something a little sweeter? Enter Sweet Almond Pecan Braided Pastry. This delicious vegan alternative is made with almond flour, pecans, coconut oil, and vegan puff pastry, and it’s perfect for satisfying your sweet tooth. Best of all, it’s healthy and handmade with love.
They’re easy to make and can be made healthy and vegan with a few simple ingredient substitutions. Here’s how:
1. Make sure you’re using Vegan puff pastry, easily accessible to your nearest vegan groceries.
2. Use coconut oil to brush the pastry instead of egg and water.
3. You can substitute sugar for maple syrup or coconut sugar to make it healthier and to add a depth of flavor.
For more vegan recipes, visit the Vegan Globetrotter site as well as our Youtube Channel. On these accounts, We have everything from savory vegan dishes to sweet treats, all of which are perfect for any occasion. Plus, you will learn more tips with our must-read articles about veganism.
Goodness in every slice!
If you want to try this scrumptious Sweet Almond Pecan Braided Pastry, share your photo and experience with us, and let us know what you think in the comments below by using #bestbakingtips and #sweetalmondpecanbraidedpastry
Sweet Almond Pecan Braided Pastry: Nutty Goodness In Every Slice!
Sweet Almond Pecan Braided Pastry
Ingredients
Let's gather all the Ingredients!
- 1 large egg
- 1 tbsp water
- 7 oz almond paste
- ¼ cup granulated sugar
- 2 tsp vanilla extract
- 1 sheet puff pastry
- ⅓ cup sliced almonds
- ⅓ cup pecans chopped
Instructions
Let's Begin!
- Preheat oven to 400°F. Line a baking sheet with parchment paper or a Silpat.
- In a small bowl, whisk together egg and water. Set aside.
- In a food processor (or stand mixer) combine almond paste, sugar, and vanilla extract. Until well combined.
- Unfold the pastry sheet on the prepared baking sheet. Gently roll it with a rolling pin to be a little thinner than it is out of the box – not much, just a little larger.
- Cut slits 1 inch apart from the 2 sides of the pastry rectangle within 1/2 inch of where the center mixture will go. Arrange the almond paste mixture down the center of the pastry. Sprinkle half of the sliced almonds and chopped pecans.
- Starting at one end, fold the pastry strips over the almond mixture on a diagonal, alternating sides. Brush the pastry lightly with the egg wash. Sprinkle with the remaining sliced almonds and chopped pecans.
- Bake for 10 minutes and then lower heat to 375°F and continue to bake for 17 to 20 minutes — until golden brown. Let cool on the pan for 10 minutes.
- Slice, Serve, and enjoy with family and friends!
Notes
Nutrition
Must-Read Articles
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To Wrap It All Up
This recipe of Almond Pecan Braided Pastries is a fun and delicious way to show your culinary skills. This recipe is perfect for beginners, and the end result will impress your friends and family. Be sure to try this recipe soon!
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