It’s beginning to look a lot like Christmas! What better way to get in the festive spirit than by making some delicious peppermint bark? It’s easy to make and makes a great gift for friends and family, or maybe just enjoy it yourself! Whether you prefer...
If you love jelly-filled donuts, then you’ll want to give traditional Hanukkah Jelly-Filled Donuts (Sufganiyah) a try! Celebrate the festival of lights by learning how to make this classic Jewish holiday treat that is sure to bring everyone together with its...
I’m excited to share with you a classic Polish recipe that is sure to delight! Angel Wing Cookies (Chrusciki)! These light and airy, buttery treats come together quickly and are perfect for adding the finishing touch of sweetness to any celebration. With the...
Challah is a traditional Jewish bread that is often made for special occasions. It takes effort to make, but the results are definitely worth it! This blog post will walk you through the basics of making Challah, from mixing the dough to braiding it before baking. By...
Ready for a delicious and unique recipe? This Hungarian Walnut Roll (Beigli) will wow your taste buds! Beigli is a popular Christmas pastry in Hungary, filled with light brown sugar, cinnamon, walnuts, and apples. Yum! gives you the step-by-step instructions so you...
Greek Honey Cookies (Melomakarona), are a traditional Christmas treat. These soft and spongy cookies are made with flour, baking powder, sugar, cognac, orange, and olive oil. Once baked, the cookies are dipped in a syrup of honey, sugar, and cinnamon. They are then...
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