==================

Affiliate Statement and a Caveat 

First off, a little caveat: within my articles you will find affiliate links, meaning if you buy them, I get a small commission. Your cost is not affected. In addition, I am an Amazon Associate and I earn from qualifying purchases on Amazon.

And yes, if I say that I recommend a product here, it means I truly believe it is a good product. I refuse to recommend any product that I have not researched and believe to be a good value.

Even better, I provide you with a very clear picture of the product, it’s use, and the probable value.

Earning your trust is important to me. I run this website myself and the commissions and donations help support the site.

Sound reasonable and fair enough? Let’s continue to the article.

==================

Ever since I can remember, I have loved making homemade cookies. There’s just something about the process of measuring out the ingredients, mixing them together, and then watching them bake in the oven that is so satisfying. Plus, there’s nothing quite like biting into a warm, fresh cookie! In this recipe, I will be sharing with you my take on Rainbow Confetti Cookie Cups. These cookies are not only delicious but also festive and fun! I hope you enjoy them. Happy baking!

 

Rainbow Confetti Cookie Cups: A Rainbow In Every bite!

 

Whether you’re celebrating a birthday, anniversary, or just want to add some color to your day, these adorable cookie cups are sure to brighten your day. Made with a Rainbow Confetti Cookie base, filled with a creamy and rich cream cheese frosting, and topped with more sprinkles! these delicious treats are perfect for any party or gathering. Rainbow Confetti Cookie Cups are sure to be a hit with guests of all ages.

 

These colorful cookie cups are so easy to make. The dough is made with just a few simple ingredients and comes together in minutes. Once it’s baked, the cookies are then filled with your favorite frosting or filling. I like to use a combination of whipped cream and cream cheese, but you can use whatever you like best. The possibilities are endless! These cookie cups are sure to brighten up any event.

 

Rainbow Confetti Cookie Cups

Rainbow Confetti Cookie Cups with Cream Cheese Frosting

 

Best Baking Tips; Ingredient Tips!

 

Cookie cups are a fun and easy way to enjoy your favorite cookies with a delicious cream cheese frosting. Here are some tips on ingredients that will help you get the most out of your cookie cups:

 

Use your favorite cookie dough. You can use store-bought dough or make your own from scratch. If you want to make sure your cookie cups are extra soft and fluffy, use a cookie dough that contains butter.

 

The cream cheese frosting is the perfect complement to the cookie base. It’s important to use full-fat cream cheese so that the frosting is nice and thick. You can also add in some flavoring extracts, like vanilla or almond, to give the frosting a bit of extra flavor.

 

Toppings are what really make cookie cups special. Chocolate chips, chopped nuts, and dried fruit all make great toppings. You can also get creative with different colors of icing or sprinkles.

 

With these tips in mind, you’ll be well on your way to making the perfect cookie cups. Enjoy!

 

Add some color to your life!

Sprinkle some color to your life!

 

Rainbow Confetti Cookie Cups: Perfect for Kids and Adults alike!

 

If you want to try these Colorful Rainbow Confetti Cookie Cups, share your photo and experience with us, and let us know what you think in the comments below by using #bestbakingtips and #rainbowconfetticookiecups

 

Rainbow Confetti Cookie Cups

Rainbow Confetti Cookie Cups

Looking for a festive and fun treat to make for your next party? look no further! These Rainbow Confetti Cookie Cups are perfect! They are easy to make and sure to be a hit with your friends and family. So grab your ingredients and get started! You'll be glad you did.
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course cookies, Dessert
Cuisine American
Servings 10 Cookie Cups
Calories 320 kcal

Ingredients
  

Let's gather the ingredients!

    Cookie Cups:

    • 1 cup all-purpose flour
    • ¼ tsp baking soda
    • ½ tsp salt
    • ½ cup unsalted butter softened
    • ¾ cup granulated sugar
    • 1 large egg fresh
    • 1 tsp vanilla extract
    • ¼ cup sprinkles

    Cheesecake Filling:

    • ½ cup heavy whipping cream cold
    • 4 oz cream cheese softened
    • 1/4 cup powdered sugar
    • 1 tsp vanilla extract
    • 1/4 cup sprinkles

    Instructions
     

    Let's Begin!

      Cookie Cups

      • First, Preheat oven to 350°F. Spray a regular-sized cupcake tin with cooking spray.
      • Blend together the flour, baking soda, and salt, and set aside.
      • Using a hand mixer, cream the butter and sugar on med-high until light and fluffy. Reduce speed, and add egg and vanilla. Beat until combined.
      • gradually add the flour mixture and mix until just combined. Gently fold in sprinkles.
      • Using a large cookie scoop (3 Tbsp), scoop dough into a cupcake tin.
      • Bake for 10-12 mins or until lightly browned and mostly set.
      • Remove from the oven and immediately use a small jar or container to press firmly down in the center to create a well. Cool completely.

      Cheesecake Filling

      • Using a cold metal bowl, whip heavy cream until stiff peaks.
      • In a separate bowl, beat cream cheese and sugar until smooth.
      • Slowly fold the cream cheese mixture into the whipped cream. Gently fold in sprinkles just until combined.

      Let's Assemble!

      • Using a star-tipped pipping bag, Pipe the cream cheese filling into the cooled cookie cups. Top with more sprinkles. Refrigerate until set.
      • Serve cold and enjoy with family and friends!

      Nutrition

      Calories: 320kcalCarbohydrates: 36gProtein: 3gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.4gCholesterol: 68mgSodium: 191mgPotassium: 51mgFiber: 0.3gSugar: 26gVitamin A: 638IUVitamin C: 0.1mgCalcium: 27mgIron: 1mg
      Keyword Cookie cups, Rainbow Cookies
      Tried this recipe?Let us know how it was!

       

      For More Holiday Baking Recipes

       

      The baking holiday recipes below are easy to make and are also versatile that you can substitute the ingredients into a healthy one. I’m sure you will fall in love with these holiday delicious treats; perfect for all occasions. They are must-try holiday recipes so why not give the recipes below a try?

       

      1. Italian Rainbow Cookies

       

      2. Chocolate Raspberry Cake

       

      3. Filipino Coconut Rice Cake (Bibingka)

       

      4. Gingersnap-Pear Cheesecake

       

      5. Oreo-Stuffed Cheesecake Cookie Cups

       

      To Wrap It All Up

       

      Thanks for sticking with me through this entire post on how to make rainbow confetti cookie cups. I hope you give them a try! If you do, be sure to let me know in the comments below or on social media. I can’t wait to see your creations!

       

      Connect With Us

       

      If you’ve tried this recipe for Rainbow Confetti Cookie Cups, don’t forget to leave a rating on the recipe card. Take a 📷 and tag us using #bestbakingtips #ilovebestbakingtips and on our social media accounts: Facebook, Twitter, Instagram, and Pinterest.  Also, subscribe to our newsletter, which will be sent straight to your inbox every week, to stay more up-to-date on our baking recipes. 📩

       

      Read More

       

      Hot Chocolate Cookie Cups

       

      Cannoli with Red Sprinkles

       

      Valentine’s Day Dessert Recipes

       

      Cream Cheese Christmas Cookies

       

      7 Delicious Peach Cookie Recipes

      error: Content is protected !!

       

      FREE

      Best Baking Tips

      Equivalents Chart

       

      * * * * *

       

       

       Use this handy chart to make baking easier!

       

       

      You have Successfully Subscribed!

      Pin It on Pinterest

      Share This