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Autumn is in the air which means it’s time to break out the baking supplies! Baking is a science and an art. The right combination of ingredients and techniques can produce a masterpiece. This apple cranberry cake is the perfect example of how baking can be both delicious and beautiful. This apple cranberry cake is perfect for fall, and it’s so easy to make that you’ll be able to enjoy a delicious slice without any fuss. Plus, the bright colors of the apples and cranberries make this cake perfect for celebrating also a Thanksgiving or Christmas. So get your oven preheated and let’s get started!

 

baking fall recipe

Apple Cranberry Cake

 

If you love to bake, then you know that apples and cranberries are key ingredients in many recipes. But what do you really know about these two versatile fruits? Below are some fun facts that will surprise and delight you.

 

Apple Fun Facts

 

Apples? Think again! Here are some fun facts about this delicious fruit that you may not have known.

 

  • One gallon of apple cider is produced using around 36 apples.
  • The heaviest apple ever harvested was 3 pounds, 2 ounces.
  • They belong to the same family as roses.
  • It contains a lot of boron, which can enhance your memory, mental clarity, and brain’s electrical activity.

 

 

So the next time you’re baking up an apple pie or just snacking on an apple, be sure to appreciate all that this fruit has to offer. But how about the cranberry?

 

Cranberry Fun Facts

 

Do you love cranberry as much as I do? Here are some fun facts about this delicious fruit that you might not know.

 

  • Cranberry is a type of berry that grows in cold climates.
  • The leaves are evergreen and the fruit is usually red or pink.
  • It is also a rich source of antioxidants and vitamin C.
  • It has been used for centuries in traditional medicine to treat urinary tract infections and other health problems.

 

Therefore, this apple and cranberry have a lot of health benefits to offer. So let us put to good use these two fruits that have a perfect combination of sweetness and tartness.

 

Plus, it is a great way to use up any leftover cranberries and apples from your fall season and Thanksgiving feast. Whether you’re looking for a show-stopping dessert or something simple and sweet, this cake is sure to please. So gather your ingredients and get baking!

 

baking fall recipe

Apple and cranberry

 

Ingredient tips and substitution

 

Thinking that this apple cranberry cake has a lot of ingredients needed? Oh, you’re wrong! This dessert will you enjoy making over and over again cause why not? This apple cranberry cake has an easy to find ingredients; for the toppings and for the cake. Below are the ingredients.

 

For the toppings, prepare the butter, cranberries, apple, and sugar. You may use frozen or fresh apples and cranberries.

 

For the cake, you will need, all-purpose flour, kosher salt, baking powder, cinnamon, sugar, applesauce, butter, eggs, and vanilla extract.

 

If you don’t have these ingredients in your pantry, they are available in the supermarket. Happy buying! ?

 

Did you want to make this vegan? If yes simply substitute: 
    • Eggs: Flax seeds are the most commonly used vegan egg substitute.
    • Butter: Look for non-dairy or dairy-free products they are also available in the supermarket.
    • Sugar: Simply substitute raw, or organic sugar.

 

Some of the ingredients don’t require substitution because they are entirely vegan and plant-based. You can still use the original ingredients; they are optional. To learn more about vegan, you can visit our YouTube Channel as well as the Vegan Globetrotter site.

 

Looking for more vegan baking recipes for the fall season and upcoming Thanksgiving?

 

If you make these vegan recipes, please send us your pictures and stories as well; you never know, and you might be featured on one of our social media channels.

 

Anyway, with this apple cranberry cake, learn how to make them in the convenience of your own home. Keep reading and you will learn!

 

baking fall recipe

easy-to-find ingredients

 

Make a slice of heaven!

 

This apple cranberry cake is the perfect autumnal treat, and it’s easy to make too. So, grab your prepared ingredients, and let us start making!

 

  1. Preheat the oven to 350F and grease a square or round pan.
  2. In a large mixing bowl, stir together the cake ingredients until everything is incorporated.
  3. Pour the batter into the prepared pan and top with the diced apples and cranberries, dust with sugar, and drizzle with melted butter.
  4. Bake for 40-45 minutes or until the toothpick comes out clean.
  5. Serve with whipped cream, if desired.

 

See, they are easy to make. You don’t need to heat up your kitchen making this apple cranberry cake. I highly recommend making this dessert. It is so delicious, decadent, and perfect for any occasion. It is so heaven! ??

 

Craving for more baking fall and thanksgiving recipes?

 

baking fall recipe

try this now!

 

Eat and bake—apple cranberry cake!

baking fall recipe

Harvest Apple Cranberry Cake

This apple cranberry cake is perfect for Autumn day. It is packed with warming spices, tart cranberries, and sweet apples. Moist, flavorful, and easy to make, this is one dessert you will want to keep in your recipe box!
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 8 Yields
Calories 224 kcal

Ingredients
  

Toppings:

  • 1 tbsp butter melted, (see notes for vegan substitute)
  • 12 oz. cranberries fresh or frozen
  • 8 oz. apple peeled and diced, fresh or frozen
  • 2 oz. sugar granulated

Cake:

  • 1-2 cups all-purpose flour to make it gluten-free, look for certified gluten-free flour
  • 1/2 tsp kosher salt
  • 1 tbsp baking powder
  • 1 tsp cinnamon ground
  • 5 oz. sugar granulated
  • 5 oz. apple sauce unsweetened
  • 7 tbsp butter melted
  • 2 large eggs
  • 1 tsp vanilla extract pure

Instructions
 

Bake and have fun!

  • Preheat the oven to 350F and grease a square or round pan.
  • In a large mixing bowl, stir together the cake ingredients until everything is incorporated.
  • Pour the batter into the prepared pan and top with the diced apples and cranberries, dust with sugar, and drizzle with melted butter.
  • Bake for 40-45 minutes or until the toothpick comes out clean.
  • Serve with whipped cream, if desired.

Notes

Vegan Substitution-optional!
  • Eggs: Flax seeds are the most commonly used vegan egg substitute.
  • Butter: Look for non-dairy or dairy-free products they are also available in the supermarket.
  • Sugar: Simply substitute raw, or organic sugar.
  •  

Nutrition

Calories: 224kcalCarbohydrates: 49gProtein: 4gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 48mgSodium: 340mgPotassium: 134mgFiber: 3gSugar: 32gVitamin A: 139IUVitamin C: 7mgCalcium: 123mgIron: 1mg
Keyword apple, autumn baking recipe, baking recipe, cranberry, vegan option
Tried this recipe?Let us know how it was!

 

Must-Read Articles

 

Below are the must-read articles about baking. You will enjoy them reading as they are full of information and helpful tips. Read them and share your thoughts.

 

  1. Best Sugar Options For Baking
  2. Nordic Air Bake Baking Sheets
  3. Best Type of Cinnamon for Baking
  4. Best Gifts for Bakers 2021
  5. What are the Pros and Cons of Silicone Bakeware?

 

To Wrap It All Up

 

So, what are you waiting for? Get in the kitchen and start baking this delicious apple cranberry cake! Not only is it a fun way to celebrate all things autumn, but it’s also a great way to show your friends and family just how much you care. With its festive colors and warm flavors, this cake is sure to be a hit at any gathering. And if you’re looking for a vegan-friendly option, we’ve got that covered too. So why not give it a try today? We promise you won’t regret it!

 

Connect With Us

 

If you’ve tried this apple cranberry cake, don’t forget to leave a rating on the recipe card. Take a ? and tag us on our social media accounts: Facebook, Twitter, Instagram, and Pinterest. ??

 

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